Pastry Cook/Baker
About The Position
Handmade With Love From Scratch Daily Whether you’re looking for a change or starting a career from scratch, North is the perfect place for you. From our Prosciutto pizza to the house specialty Bolognese, we take great pride in serving exceptional handmade Italian dishes. We’re also committed to supporting our employees with advancement opportunities, perks, and a positive environment. North is more than an Italian restaurant—it’s a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. If that sounds like you, there’s a place for you here.
Requirements
- Someone who loves to cook and has an eye for detail when it comes to consistency.
- Comfortable in a fast paced environment
- At least 1 year of experience in this capacity.
- Good English communication skills.
- Comfortable standing for long periods of time
- Able to lift up to 50 pounds.
Nice To Haves
- Grazi and prego may be part of your vocabulary
Responsibilities
- Prepare our delicious Italian breads, pastries, puddings and other desserts from scratch following the recipe to produce consistent results
- Complete your prep list, efficiently run your station during the shift, follow all specs, and stock food as needed
- When it comes to baking; portion all the products, follow the recipes, and always make sure the plate presentation looks great
- Keep it clean! Follow the sanitization standards, make sure your work station stays clean and organized, and follow all of the food handling standards
Benefits
- Flexible scheduling
- Hospitality training
- Health benefits including medical, dental and vision (after 25 hours/week average)
- Paid time off (after 25 hours/week average)
- Discounted shift meals
- 35% discount for your party when dining in as a guest
- Eligible for up to 50% next day pay (exclusions apply)
- Career growth opportunities
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
