Pastry Assistant

Jeff Ruby Culinary EntertainmentLouisville, KY
Onsite

About The Position

Responsible for properly preparing various types of Pastries & Desserts and to ensure that all presentations are aesthetically appealing and adhere to the Jeff Ruby standard of quality.

Requirements

  • Food preparation knowledge and line work experience.
  • Ability to operate various cooking equipment.
  • Ability to read and interpret recipes.
  • At least a year's training at a culinary institute or previous restaurant training and experience required.

Responsibilities

  • Prepare all pastry items in accordance with company-approved recipes.
  • Ensure that all dessert components are fully stocked and prepared for service.
  • Follow all safety and health rules for sanitary food handling and kitchen cleanliness.
  • Daily set up of workstation and keeps it neat and clean.
  • Assists CCM & CCA with monthly inventory counts, controls, and follow up.
  • Assists coworkers to ensure efficient operation of the line.
  • Review and comprehend recipes and other necessary documentation.
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