Part-Time Dining Services

Utah State UniversityPrice, UT
Onsite

About The Position

Part-time on campus job with extremely flexible schedule, time off when requested, free meal with every shift plus free employee meal plans to use for yourself, friends or family and awesome coworkers! Perfect for students or anyone with a hectic schedule looking to supplement their income in their spare time. Join USU Eastern Dining Services! No prior experience is necessary; comprehensive on-the-job training will be provided. Compensation for this role starts at $11.00 per hour, with the possibility of adjustment based on prior experience. Additionally, performance-based raises will be awarded following evaluations. Join us in a role where your dedication and hard work are rewarded!

Requirements

  • Ability to adapt to changing conditions or work assignments.
  • Dependable, responsible contributor committed to excellence and success.
  • Willingness to learn new skills or techniques.
  • Be able to build rapport with a diverse workforce in multicultural settings.
  • Team player who excels at building trusting relationships with customers and coworkers.
  • Productive worker who exerts effort in successfully completing tasks.
  • Self-starter who takes initiative with minimal supervision.
  • Resume to be uploaded at the beginning of your application in the Candidate Profile under “Resume/CV”
  • Document size may not exceed 10 MB.
  • Considerable physical activity.
  • Sufficient strength to perform the duties and responsibilities of the position including heavy lifting (50 pounds) and/or pushing and pulling of heavy objects.
  • Ability to stand and walk for extended periods.
  • Prepared to assume uncomfortable positions such as crawling, kneeling, and squatting.
  • Work environment can include confined or narrow spaces.
  • Adherence to safety protocols.
  • Potential use of protective equipment may be required.

Responsibilities

  • Provide top-notch customer service.
  • Food preparation.
  • Cooking.
  • Baking.
  • Serving.
  • Cash handling.
  • Maintaining cleanliness.
  • Enhance culinary skills with hands-on experience.
  • Learn fundamental cooking techniques.

Benefits

  • Extremely flexible schedule.
  • Time off when requested.
  • Free meal with every shift.
  • Free employee meal plans to use for yourself, friends or family.
  • Awesome coworkers.
  • Performance-based raises will be awarded following evaluations.
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