Garde Manger - AM Shift Weekends
Grande Colonial / NINE-TEN Restaurant•San Diego, CA
•Onsite
About The Position
NINE-TEN Restaurant and Bar at the Grande Colonial is hiring a full-time AM Pantry Cook/Garde Manger to work 2 shifts each week. The ideal candidate will be a hardworking team player with a dedication to assisting the kitchen and dining staff provide the highest level of service to our guests. We are looking to hire a Pantry Cook with a good work ethic, a great attitude, and a commitment to hospitality. We want employees who genuinely care, get involved with their department, ask questions, and want to learn something new every day.
Requirements
- Prior garde manger/pantry cook experience.
- Good work ethic.
- Great attitude.
- Commitment to hospitality.
- Willingness to learn.
Responsibilities
- Work Saturday and Sunday breakfast and lunch shifts from 6:30 am to 2:30 pm.
- Assist the kitchen and dining staff in providing the highest level of service to guests.
- Contribute to a positive and collaborative kitchen environment.
Benefits
- Good people to work with.
- Beautiful location.
- Interactions with guests.
- Weekly pay.
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
