Palletizer Operator

Saputo Inc.•Newington, CT
•Onsite

About The Position

At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world. As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment. Ready to bring your best? In the USA, Saputo ranks among the top three cheese producers and is one of the top producers of extended shelf-life and cultured dairy products, with a portfolio of well-loved brands such as Stella, Frigo Cheese, Montchevre, Stella, and Treasure Cave. We also boast a strong foodservice presence, partnering with reputable chain restaurants and broadline distributors. Whether your expertise lies in manufacturing, operations, supply chain, sales, quality assurance, or in any other function, your role is integral to our success. You will make contributions that matter, all while working alongside colleagues who genuinely care about your success and who will roll up their sleeves to help.

Requirements

  • Must possess a strong work character and have the ability to work in a team environment.
  • Must possess a strong work ethic and passion for the job.
  • Ability to multi-task and follow instructions.
  • Must be self-motivated and self-directed to support complex operations.
  • Critical thinking and ability to analyze data and situations is a must. This involves being detail oriented with strong emphasis on accuracy and organization.
  • High school diploma or equivalent.
  • Minimum of (2)-two years of demonstrated work experience in food manufacturing, dairy food manufacturing experience preferred.
  • A working understanding of food manufacturing acronyms (SQF, HACCP, SOP, 5S, GMP)
  • Strong math skills.
  • Strong technical skills, ability to operate and understand equipment controls, touch panels and mechanical operations.
  • Ability to obtain a forklift certification, classes I-V to include pallet trucks.
  • Successful completion of drug screen and background check.
  • Strong verbal and written communication skills.
  • Demonstrated work history.
  • Good attendance is a must.

Nice To Haves

  • Advanced quality/food safety training and/or certifications is a plus, but not required.

Responsibilities

  • Safe and efficient operation of production equipment to include: Automated case packing and palletizing equipment.
  • Perform physical product hand-stacking (palletizing) operations in accordance with defined product pallet patterns.
  • Ability to follow standard operating procedures (SOP’s) in detail without deviation.
  • Generate pallet identification labels in accordance to the production run schedule and customer specifications. This includes the verification of case quantity, product, product ID and production dates.
  • Accurate data entry into ERP system (SAP).
  • Validate product codes in accordance with code specifications.
  • Verify and record accurate product case quantities.
  • Identify and effectively communicate any out-of-specification product conditions. Follow the established notification protocol.
  • Operating a forklift, transfer product from the product palletizing operations to the finished goods warehouse.
  • Effective coordination with the packaging and warehouse operation teams to ensure finished good inventory accuracy.
  • Perform routine equipment adjustments.
  • Safe operation of a forklift, safe material handling operations.
  • Accurately and neatly complete production records and documents.
  • Perform equipment change-overs, clean-up operations and equipment set-up.
  • Perform environmental controls.
  • Perform product reclaim and rework operations in accordance with reclaim guidelines.
  • Support internal and external audits.
  • Follow all established occupational health and safety procedures.
  • Follow all established GMP’s and Food Safety requirements.
  • Cross-train with other departments.
  • Perform good housekeeping within established housekeeping guidelines.
  • Comply with federal, state and local dairy food regulations.
  • Adhere to the Saputo Code of Ethics, actively apply the Saputo Company Values and Workplace Climate Policy.
  • Work together with co-workers and other department personnel.
  • Other duties as required by management.
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