3rd Shift/Overnight (TEMPORARY) Packer

Mount Franklin Foods•El Paso, TX

2d•Onsite

About The Position

The Packer is responsible for removing product from the conveyor, inspecting it to customer specifications, and hand-packing it into prescribed cartons. This role involves ensuring product quality and safety, adhering to Good Manufacturing Practices (GMPs), and performing various tasks as directed by supervisors. The position requires the ability to work rotating shifts, often with little notice, in a fast-paced environment. Cross-training in other positions and departments is also expected.

Requirements

Basic math, reading skills, good communication skills, written and oral.
Must be able to work rotating shifts.
Must be able willing to work with very little notice upon business needs.
Able to work in a fast-paced environment.
Self-learner and ability to multi-task.
Basic computer knowledge.
Must be able to cross-train in other positions including departments.
Able to lift and carry up to 35 lbs. and 50 lbs. with assistance.
Must be able to stand, walk, and work in an environment where stooping, twisting, and bending are frequent up to 10 hrs.
Able to operate a pallet jack and safely move up to 2000 lbs. of product.
Sufficient manual dexterity to operate properly.
Positive attitude (can-do attitude); team player.
Proactive, disciplined, and organized.

Nice To Haves

Must know how to make boxes.
Must add plastic lids to the plastic lid application (when applicable).
Must tape and palletize the finished product.
Must add metal ends to the can seamer if necessary (when applicable).
Must also know how to operate and can depalletize if necessary (when applicable).
Must also add stickers to the cases as an order production order requires. (When applicable)

Responsibilities

Remove product from the conveyor.
Inspect product (cans or boxes) to customer specifications before packing.
Check if the label is placed correctly and matches the carton.
Add plastic lids to the plastic lid application (when applicable).
Tape and palletize the finished product.
Add metal ends to the can seamer (when applicable).
Operate and depalletize (when applicable).
Add stickers to cases as required by the order production order (when applicable).
Perform any activity required by the operator, production lead, or production supervisor.
Adequately carry out all activities related to security and quality of the product.
Comply with and enforce food quality and food safety standards.
Comply with and enforce Good Manufacturing Practices (GMPs).
Operate a pallet jack and safely move up to 2000 lbs. of product.
Train new packers.