The Packer I works in an egg processing facility and maintains the flow of incoming egg production by packaging eggs into flats and palletizing them for transportation. The role supports product quality and the efficiency of processing operations while maintaining a clean work area and following food safety and quality standards. The work environment includes machinery noise, cool temperatures, and wet conditions. The position requires standing for extended periods on concrete floors and performing repetitive motions. Work may involve various shifts, including early mornings, evenings, or weekends, to meet production demands. Safety protocols and appropriate personal protective equipment are required.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed