Machine sanitation is critical to the ongoing operation of the brewery. This position works mostly autonomously and repetitively to achieve high sanitation standards prior to the next production run. The work is predominantly sanitation, packaging machinery changeovers and setup, with occasional assistance in running the production line when needed. Adherence to all quality procedures to ensure work is right the first time to minimize re-work and ensure no downstream production scheduling delays to deliver the highest possible quality product to our customers; both internal and external. This position is for our 3rd shift, 10PM-630AM.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed