The role of the Packager II is responsible for identifying and communicating food safety and/or product integrity issues, following all standard operating procedures, and recommending revisions for improvements. This position also involves following procedures dictated by the Floor Traveler for each product, instructing subordinate staff and/or temporary employees on job-specific tasks, and reporting any unsafe conditions or acts to management. The Packager II must work in the most effective, efficient, and safe manners at all times, carrying out good housekeeping and cleaning practices, and performing tasks such as putting bags in trays, cases on pallets, and bulk dumping on lines. Other responsibilities may be assigned by management.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed