About The Position

The Overnight Center Store Clerk stocks and maintains products in the Dairy, Frozen, Non-Foods, and Grocery Departments while providing friendly and courteous customer service. Candidates must be available between 10 p.m. and 6 a.m., and weekends are required. The position offers 24 or more hours per week. Store-level training will be provided. This posting describes major responsibilities but is not an official job description; other duties may be assigned at store management’s discretion. The work involves stocking and rotating product, handling incoming warehouse and direct-store-delivery goods, maintaining clean shelves and work areas, and following safety guidelines when operating equipment. Physical demands include working on one’s feet for the entire 4–8-hour shift, working in cold environments, and handling loads as described below.

Requirements

  • Must be available between 10 p.m. and 6 a.m.
  • Must be available to work weekends.
  • Must be able to stock 50 cases per hour.
  • Must be able to work in temperatures from -10 to 40 degrees.
  • Must be able to push a loaded two-wheeler averaging 100–120 pounds.
  • Must be able to pull a loaded pallet weighing up to 700 pounds.
  • Must be able to pull a loaded stock truck.
  • Must be able to lift up to 50 pounds.
  • Must be able to work on feet for the entire 4–8-hour shift.
  • For internal candidates: Store/Facility Teammates are preferred to have at least six months of employment with Schnucks; Store Support Center Teammates are preferred to have at least one year of employment with Schnucks.
  • Internal candidates must be in good standing, not on a performance improvement plan or active discipline; if invited to interview, manager approval based on performance is required.

Nice To Haves

  • For internal candidates, at least six months of employment with Schnucks for Store/Facility Teammates.
  • For internal candidates, at least one year of employment with Schnucks for Store Support Center Teammates.

Responsibilities

  • Provide friendly and courteous service to customers.
  • Maintain regular and reliable attendance.
  • Stock, straighten, and rotate products on shelves in the Dairy, Frozen, Non-Foods, and Grocery Departments.
  • Process incoming product from warehouse and direct store delivery vendors.
  • Read and understand shelf tags.
  • Sort damaged product for credit.
  • Operate a hand jack, power lift, and cardboard baler.
  • Follow company safety guidelines when using cutters, power lifts, and the baler.
  • Maintain cleanliness of shelves, displays, backroom, refrigerated cases, cooler, and freezer.
  • Maintain company productivity standards.
  • Perform other duties assigned at the discretion of store management.
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