Oven Operator

Smithfield FoodsPeru, IN
$21Onsite

About The Position

Smithfield is seeking an Oven Operator to join their team. This role is crucial in delivering safe, high-quality food by performing essential production tasks and supporting coworkers. The ideal candidate will be reliable, have attention to detail, and a strong work ethic to help meet standards for safety, quality, and teamwork. This position contributes to a positive work environment, helps maintain a safe and efficient production line, and ensures products reach families across America. The company emphasizes a culture grounded in core values: gratitude, communication, respect, and accountability, with a strong commitment to learning, collaboration, and innovation.

Requirements

  • All applicants must be at least 18 years of age.
  • Willing and able to understand and follow oral and written instructions.
  • Ability to read, write, and communicate in English.
  • Read and understand procedure manuals, signs, and box labels.
  • Work with warehouse computer systems.
  • Complete written documents.
  • Communicate clearly with coworkers.
  • Possess technical knowledge of computerized equipment.
  • Possess good hand-eye coordination.
  • Possess attention to detail.
  • Must be able to work scheduled shift.
  • May be required to work overtime depending on production demands.
  • Ability to work around animal blood and/or carcass parts.
  • Ability to work in cold areas (approximately 20-40 degrees) and/or warm areas (over 100 degrees).
  • Ability to work in an environment that is wet and humid.
  • Ability to work in a noisy environment using personal protective equipment (PPE).
  • Ability to work with sanitation/cleaning chemicals.
  • Ability to work around strong smells/odors.

Nice To Haves

  • Work with a knife (if trained)
  • May require certification in order to operate various pieces of equipment required for the position

Responsibilities

  • Work with meat cutting/packaging machines and other equipment to process meat products for the consumer.
  • Perform essential production tasks.
  • Support coworkers.
  • Help maintain a safe and efficient production line.
  • Ensure products reach families across America.
  • Operate computerized equipment.
  • Perform tasks requiring continuous/repetitive movement, including grasping, pinching hands, flexing, and extending arms.
  • Stand for up to a 12-hour shift.
  • Work with a knife (if trained).
  • Work in cold areas (approximately 20-40 degrees) and/or warm areas (over 100 degrees).
  • Work in an environment that is wet and humid.
  • Work while wearing a hard hat, hearing/eye protection, and steel-toed safety shoes.
  • Work in a noisy environment using personal protective equipment (PPE).
  • Work with sanitation/cleaning chemicals.
  • Climb/move on ladders, steps, stairways, walkways and platforms.
  • Bend, stoop, and twist repetitively over the course of an entire shift.
  • Walk long distances.
  • May require certification in order to operate various pieces of equipment required for the position.
  • Perform repetitive overhead lifting up to 30 lbs.
  • Perform single lifting of heavy objects which can weigh up to 60 lbs.
  • Perform lifting of objects using mechanical assistance.
  • May perform other duties as assigned.

Benefits

  • Industry-leading wages
  • Hourly Competitive Starting Pay – $20.85/hour
  • + $.50 $1.25/hour shift differential for 3rd shift positions
  • Comprehensive Health Insurance
  • Retirement Benefits
  • Education benefit available to full and part-time Smithfield team members upon meeting eligibility requirements.
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