Operator Processing 6

Lamb Weston•Twin Falls, ID

19h•$27•Onsite

About The Position

This position is responsible for operating and adjusting all process equipment [evenflows to discharge of pre-heater] for smooth and productive operations; monitors lineflow and waste; corrects problems which affect quality and production costs; and makes line changes as directed by the Production Lead or Team Leader. Owns equipment activity from Evenflows through Preheat. Effectively cleans and maintains Evenflows through Preheat. Fills, operates, and drains all water systems associated with processing equipment in a manner to maintain levels, maintain quality, maintain equipment integrity, and minimize total water usage. Implements changes to settings on all processing equipment, as specified by the supervisor, in such a manner to prevent problems with downstream equipment, keep line volume consistent, maintain product integrity and maximize recovery. This would include the Halo Vision System [optical sorter]. Utilizes process control system and maintain a feedback method with supervisors and maintenance to ensure systems function properly and maximize equipment and/or labor efficiency through automation. Controls all processing equipment to maintain sanitary conditions and coordinate/communicate line downtime activities with Sanitation Lead. Controls product waste systems to maintain sanitary conditions within the plant and maximize recovery. Starts, stops, and adjusts all processing equipment in sequence for: Cut changes, Equipment problems, Line downtime, Emergency situations, and Shutdowns. Uses process control system to monitor equipment efficiency and settings. Monitors product levels in evenflow bins to keep line volume consistent. Maintains blend rates to aid in achieving consistent finished quality. Monitors raw product quality. Monitors processing lab results and make/suggest changes to equipment and settings as needed. Obtains a waste sample for the bacti lab once a shift. Performs water quality/salinity checks on the PEF [pre-heater] and enter them into QA Process. Maintains constant communication with QA personnel, and Supervisor group. Understands the function and hazards of various cleaning chemicals, and must be able to perform various product testing procedures. Shovels product spills. Performs cleanups as assigned and other sanitation duties. Wears the required PPE. Completes CL’s, CIL’s, and FSIL’s. Performs other duties as assigned.

Requirements

Effectively communicate in English verbally and in writing
Ability to understand instructions and follow directions in English, both written and oral
Must be able to be qualified within time frames established by facility
Ability to perform basic math functions
Basic computer operation knowledge
Data entry skills
Proficient in Microsoft Office programs
Ability to lift up to 50 pounds
Ability to stand, walk, bend, stoop, twist and turn frequently
Ability to do repetitious arm, wrist and hand movements for job actions and procedures
Must be able to work with hands and arms overhead, and to work in or under the equipment
Requires manual dexterity, overall coordination and good balance to work both at ground level and in high places to perform job duties
Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception, and ability to adjust focus
Valid Driver’s License and driving record that meets Lamb Weston Driving Standards
May have to sample food while evaluating Lamb Weston products
Climbing to various heights via stairs or ladders on a regular basis

Nice To Haves

High school diploma or general education degree (GED)
Lock-out/Tag-out certification
Forklift certification
Sanitation certification

Responsibilities

Operate and adjust all process equipment [evenflows to discharge of pre-heater] for smooth and productive operations
Monitor lineflow and waste
Correct problems which affect quality and production costs
Make line changes as directed by the Production Lead or Team Leader
Owns equipment activity from Evenflows through Preheat
Clean and maintain Evenflows through Preheat
Fill, operate, and drain all water systems associated with processing equipment
Implement changes to settings on all processing equipment
Utilize process control system and maintain a feedback method with supervisors and maintenance
Control all processing equipment to maintain sanitary conditions
Coordinate/communicate line downtime activities with Sanitation Lead
Control product waste systems
Start, stop, and adjust all processing equipment in sequence for cut changes, equipment problems, line downtime, emergency situations, and shutdowns
Use process control system to monitor equipment efficiency and settings
Monitor product levels in evenflow bins
Maintain blend rates
Monitor raw product quality
Monitor processing lab results and make/suggest changes to equipment and settings as needed
Obtain a waste sample for the bacti lab once a shift
Perform water quality/salinity checks on the PEF [pre-heater] and enter them into QA Process
Maintain constant communication with QA personnel, and Supervisor group
Understand the function and hazards of various cleaning chemicals
Perform various product testing procedures
Shovel product spills
Perform cleanups as assigned and other sanitation duties
Wear the required PPE
Complete CL’s, CIL’s, and FSIL’s
Perform other duties as assigned

Benefits

Health Insurance Benefits - Medical, Dental, Vision
Flexible Spending Accounts for Health and Dependent Care, and Health Reimbursement Accounts
Well-being programs including companywide events and a wellness incentive program
Paid Time Off
Financial Planning Services
Employee Stock purchase program
Health Savings Accounts
Life and Accident insurance
Family-Friendly Employee events
Employee Assistance Program services – mental health and other concierge type services