Operator I

Cameron s Coffee and Distribution Co•Shakopee, MN

19h•Onsite

About The Position

This role is responsible for operating packaging equipment, ensuring product quality and compliance with standards, and contributing to process improvement. The operator will monitor machine performance, minimize scrap, maintain a safe work environment, and provide guidance to downstream personnel. The position requires attention to detail, problem-solving skills, and a willingness to learn and adapt.

Requirements

Strong interpersonal and communication (both written and verbal) skills.
Stand for 6+ hours, 5 days a week.
Concentration and focus while doing a repetitive job.
Ability to listen, learn and act accordingly.
Willingness to learn from mistakes to grow and enhance skills.
Ability to manage and prioritize daily and weekly tasks.
Demonstrated problem solving skills.
Basic technical aptitude and/or willingness to learn equipment details.

Nice To Haves

Previous manufacturing experience is a plus.

Responsibilities

Informs appropriate manufacturing employees and supervisor of machine performance irregularities to minimize the impact of production downtime.
Minimizes production scrap, including materials and coffee products.
Maintains a safe, clean and organized work environment. Operates packaging equipment with safety guards and switches in place, and follows all safety procedures and regulations.
Maintains regular and consistent attendance and punctuality.
Monitors and documents package quality using analytical tools.
Ensures that package appearance, labeling, seals, case and pallet configurations comply with product specifications and quality standards.
Participates in process improvement activities.
Maintains scheduled throughput to meet team goals for reliability and budget standards.
Maintains the line by ensuring all daily and weekly PM’s and sanitation are completed.
Willingness to champion other activities as requested by operations, engineers and Cameron’s leaders.
Employees are responsible for maintaining an awareness of workplace safety and maintaining an awareness of training or education that will assist them in improving needed areas of their present job performance.
Giving and providing guidance to downstream packaging personnel.
Ensure that the product meets all SQF, GMP, and HACCP standards.
Other duties as assigned.