Operator 2, Bakery-Mixing - 1st Shift 1

Aspire Bakeries Careers•Los Angeles, CA

1d•$21 - $23•Onsite

About The Position

Aspire Bakeries is seeking a Mixer and Ingredient Preparer to join their team at their Van Nuys, CA bakery. In this role, the individual will be responsible for accurately scaling, preparing, and mixing ingredients according to recipe specifications to ensure consistent dough quality, food safety, and production efficiency. The shift for this position is the 1st shift, from 6:00 AM to 2:30 PM, and weekend availability is required. The hourly rate for this position ranges from $20.75 to $22.55.

Requirements

High school diploma or general education degree (GED)
Ability to accurately follow recipes, procedures, and food safety requirements
Ability to lift and dump 50‑lb. flour bags for short periods of time
Ability to pull wheeled dough bowls weighing approximately 1,000 lbs.
Ability to work in a production environment with temperature controls and sanitation requirements
Strong attention to detail and commitment to quality and safety standards

Nice To Haves

Experience in food manufacturing, baking, or mixing operations
Familiarity with dough mixing equipment or Rheon Lines
Experience documenting production or mixing data
Knowledge of food safety, GMPs, and sanitation practices

Responsibilities

Prepare and scale ingredients accurately according to approved recipes and specifications
Operate and monitor mixing processes to achieve required time, temperature, and dough characteristics
Verify dough texture and consistency to ensure targeted quality standards are met
Monitor Rheon Line capacity to ensure dough mixes align with production limits
Maintain ingredient inventory control, including proper storage and cooler organization
Document mixing data accurately and maintain clean, sanitized mixing equipment and work areas
Support food safety, quality, and regulatory compliance by maintaining a clean workspace and reporting potential contamination or safety concerns