Reporting to the Regional Vice President (RVP), the Operations Manager will provide comprehensive support and assistance in planning, evaluating, implementing, and reporting on multi-unit operations for our K-12 food service accounts across 8 to 12 school districts in the Southeastern Massachusetts region. This hands-on, boots-on-the-ground position involves overseeing operations in serving our Chartwells K-12 districts providing high-level mentorship, guidance, coaching, and training to associates. The Operations Manager will also assist in building strong client relationships, ensuring food quality and operational standards are met, and fully engaging in marketing promotions. Additionally, they will serve as a departmental liaison to customers, ensuring effective communication and fostering strong relationships. The ideal candidate will possess exceptional financial competence in leading multiple food service accounts.
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Job Type
Full-time
Career Level
Manager