We are seeking an experienced Operations Manager to serve as the on-site operational lead. This role is central to ensuring consistent, high-quality operations across all departments — Culinary, Hospitality, Guest Experience, and Facilities & Site Operations — while the General Manager retains remote oversight of overall business performance. The Operations Manager acts as the day-to-day glue of the lodge: driving SOP compliance, serving as Manager-on-Duty, coordinating across departments, and escalating serious incidents. This is not a role with direct authority over every department's staff — it's a role built on influence, coordination, and operational consistency across peer department leads.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed