Operations Director

TEECCINO CAFFE INCOxnard, CA
$125,000 - $160,000Onsite

About The Position

Teeccino Caffe, Inc. is a small, fast-growing, natural/organic brand of herbal teas and coffee alternatives seeking an experienced Director of Operations to lead end-to-end manufacturing and operational excellence in our SQF-certified facility. This role is accountable for production performance, team development, machine maintenance, warehouse and facilities management, food safety & quality systems, OSHA compliance, cost control, and scaling operations to support growth. The candidate must be bilingual English/Spanish and a hands-on leader with CPG food manufacturing experience, deep knowledge of GMP regulatory compliance, and a proven track record of building high-performing teams.

Requirements

  • 10+ years of progressive leadership experience in CPG food or beverage manufacturing
  • Experience with certification compliance and audits
  • Strong knowledge of FDA/FSMA, HACCP, GMPs, food safety systems, and OSHA workplace safety compliance
  • Experience leading multi-functional teams
  • Track record of driving operational excellence, cost reduction, and scalability
  • Bilingual English/Spanish

Nice To Haves

  • Comfortable in high-growth, fast-paced, multi production line manufacturing environments
  • Strong understanding of ERP system integration, excel spreadsheets, and Microsoft Teams
  • Bachelor’s degree
  • Training in Lean, Six Sigma, and/or Total Production Maintenance (TPM)
  • Experience with ERP and inventory management systems including advanced production planning

Responsibilities

  • Responsible for Operations function with management of Warehouse Manager, Production Planner, Production Supervisor, and Head Maintenance Mechanic
  • Partner with Supply Chain on inventory management and planning
  • Drive throughput, overall equipment effectiveness (OEE), labor productivity, and on-time in-full (OTIF) performance
  • Collaborate with R&D and Commercialization team to scale new products from pilot to full production
  • Lead capacity planning and capital projects (equipment, automation, facility renovation/expansion)
  • Manage our FSQA & Compliance Specialist, and serve as executive owner of our annual SQF certification and other compliance certifications including Organic, GFCO, and Kosher
  • Oversee compliance and company-wide awareness of SQF and HACCP programs including daily GMPs and policy adherence
  • Manage OSHA and workplace safety training program
  • Champion a strong food and workplace safety culture across all departments
  • Oversee schedule with Production Planner to meet demand with optimal efficiency
  • Collaborate with Supply Chain to ensure raw material availability and inventory optimization while considering cash-flow impact and facility space constraints
  • Manage co-manufacturers (if applicable) and logistics partners
  • Oversee inventory system through current ERP, Acctivate, and a future ERP implementation
  • Lead Lean / Six Sigma initiatives to improve yield, reduce waste, and lower COGS
  • Establish KPIs and dashboards for safety, quality, delivery, cost, and team morale
  • Own operational P&L performance in partnership with CFO
  • Identify and execute margin improvement initiatives
  • Continual training and coaching to develop Production and Warehouse supervisors and team members
  • Foster a culture of accountability, safety, continuous improvement, and respect
  • Support workforce planning, training, and succession planning
  • Ensure strong labor relations and compliance with HR policies

Benefits

  • 401(k)
  • Bonus based on performance
  • Health insurance
  • Paid time off
  • Sick time
  • 7 additional paid holidays
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