SC OFF premise - Rest. Off Premise

Recipe Unlimited•Toronto, ON

5d•Onsite

About The Position

Swiss Chalet is looking for individuals passionate about hospitality, food, training, and people. This candidate should understand the fundamentals of daily restaurant operations and be a proven leader with training experience. You will create a lasting impression on our guests by bringing Chalet hospitality to life with attention to detail, ensuring every guest order is complete and accurate. You will directly influence our speed of service by efficiently packaging guest orders and delivering our service standards with pride.

Requirements

Passionate about hospitality, food, training and people
Understands the fundamentals of daily restaurant operations
Proven leader with training in their DNA

Responsibilities

Complete all online training
Begin every shift with a clean, pressed and complete uniform
Interact with guests in a friendly manner
Knowledge of all food and beverage menu items and current promotion is paramount
Pack the order accurately, ensuring all hot food is packed hot and cold is packed cold
Following our steps of service when packaging items
Ensure there are no missing items for each other by following check off procedures
Pack drive thru and take out orders with urgency
Be organized and efficient by prioritizing properly and stocking as you go to always ensure you are guest ready
Be thoroughly familiar with the causes of food contamination and the methods of prevention
Help keep the stage a safe working environment for everyone on your team
Complete opening and closing duties effectively and safely
Have lots of fun with your team and be sure to ask for help when you need it!