Nutritionist, SARGENT, Administration

Boston University • Boston, MA

9d • Onsite

About The Position

Boston University Sargent College of Health and Rehabilitation Sciences is a leading school advancing a healthier, more equitable world. Home to more than 1,300 undergraduate and 600 graduate students, Sargent integrates experiential education, convergent research, and clinical practice to prepare a future-ready health workforce. The College features more than 25 research facilities, clinics, and labs and generates approximately $17 million in annual research expenditures. With top-ranked professional programs—including the nation’s #1 occupational therapy degree—Sargent drives innovation, expands clinical and community impact, and improves health and function across the lifespan. Sargent College’s Sargent Choice Nutrition Center (SCNC) provides high quality, evidence-based nutrition services to Boston University faculty, staff, and students, and to the greater Boston community, and offers clinical training opportunities for Boston University undergraduate and graduate nutrition students. The SCNC Team includes registered dietitian nutritionists (RDNs) with advanced degrees and specialized training in eating disorders, weight-related concerns, digestive disorders, food allergies and intolerances, and sports nutrition. The SCNC is seeking a full-time Nutritionist to join a team of RDNs.

Requirements

• Master’s degree in Nutrition
• Registered Dietitian (RD) and Licensed Dietitian (LD)
• 1-3 years of experience
• Excellent interpersonal and communication skills
• Flexible, team-oriented, collaborative and growth-minded
• Strong organizational skills, attention to detail and adaptability
• Willingness to work occasional non-standard hours, as needed

Responsibilities

• Teach a non-credit course, Foundations of Nutrition and Cooking, at BU’s Fitness & Recreation Center.
• Partner with BU Student Health Services to support students through group education, interactive nutrition workshops, and individual counseling.
• Design and deliver customized group nutrition seminars.
• Collaborate with BU Dining Services to promote and support the Sargent Choice Healthy Food and Education Program.
• Provide wellness programming and services for BU faculty and staff.
• Deliver fee-for-service medical nutrition therapy for non-BU affiliated referrals.
• Precept nutrition students and trainees from Sargent College’s nutrition programs

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level