Nutrition Services Worker/ Cook

AveraSpirit Lake, IA
Onsite

About The Position

Join the team at Lakes Regional Healthcare! We are seeking a Food Service Worker/Cook to be part of a creative working environment in providing dietary services to patients, guests, and staff. This role involves performing a variety of duties related to food production, including the preparation and serving of high-quality food, desserts, and beverages using sanitary and safe food preparation techniques. Responsibilities also include setting up and completing food service, record keeping, sanitation, ware washing, and tray line and room service duties.

Requirements

  • High school graduate or equivalent.

Nice To Haves

  • Additional courses in food preparation, sanitation and therapeutic diets desired but not required.
  • One to two years of dietary experience, food preparation experience in a hospital, nursing home or school environment preferred.

Responsibilities

  • Performs a variety of duties related to food production including preparation and serving of high-quality food, desserts and beverages using sanitary and safe food preparation techniques.
  • Setting-up and completing food service, record keeping, sanitation, ware washing and tray line and room service duties.
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