Nutrition Services Tech | Dishwasher | 40 hr/week
About The Position
Make a Difference in a Patient's Day At Logan Health, every interaction matters. We're seeking a compassionate and dependable Nutrition Patient Services Technician to join our Nutrition Services team. In this role, you'll help ensure patients receive the meals they need while providing friendly, caring service during their hospital stay. If you enjoy helping others, staying active throughout your shift, and being part of a team that supports patient healing and recovery, we'd love to meet you. Our Mission: Quality, compassionate care for all. Our Vision: Reimagine health care through connection, service and innovation. Our Core Values: Be Kind | Trust and Be Trusted | Work Together | Strive for Excellence. As a Nutrition Patient Services Technician, you'll play an important role in the patient experience by delivering meals, assisting with meal selections, and ensuring dietary orders are delivered accurately and safely. This position combines customer service, teamwork, and attention to detail while providing meaningful support to patients and caregivers throughout the hospital.
Requirements
- Enjoys helping others and providing excellent customer service
- Dependable, organized, and detail-oriented
- Can work efficiently in a fast-paced environment
- Comfortable walking throughout the hospital and being active during the workday
- Communicates effectively with patients, families, and healthcare team members
- Demonstrates kindness, professionalism, and integrity
- Weekend Availability
- Variable shifts including weekend and holidays.
- On Call Coverage required.
Responsibilities
- Deliver patient meal trays accurately and efficiently throughout the hospital
- Assist patients with meal selections and menu requests
- Provide compassionate, courteous customer service to patients and families
- Ensure meal deliveries align with dietary orders and department procedures
- Maintain food safety, sanitation, and infection prevention standards
- Record food and equipment temperatures as required
- Stock and maintain service areas
- Assist with meal preparation and tray assembly as needed
- Keep work areas clean, organized, and ready for service
- Collaborate closely with nursing staff, dietitians, and fellow team members
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
