Nutrition Counselor

Lake CountyZion, IL
Onsite

About The Position

Under direct supervision of the Lead Dietitian/Senior Dietitian, the Nutrition Counselor performs duties in a clinical setting related to the certification of clients for the Special Supplemental Nutrition Program for Women, Infant and Children (WIC) including assessment, counseling, referral, breastfeeding promotion/support and nutrition education. Work involves direct client contact and is performed in accordance with state and local agency WIC policies and procedures.

Requirements

  • Requires a bachelor’s degree in Nutrition or Dietetics.
  • One year clinical or community experience or successful completion of approved dietetic internship required.
  • Ability to work evenings, weekends, holidays and overtime, if necessary, at any clinic site.

Nice To Haves

  • Develops and maintains a basic knowledge of services available at LCHD.
  • Develops and maintains a basic awareness of the Chronic Care Model Processes to reduce health disparities within our communities.
  • Trains with bilingual staff to develop basic Spanish language skills and effectively communicate with Spanish-speaking clients.

Responsibilities

  • Determines WIC eligibility based upon dietary, anthropometric, clinical and health history data in accordance with established policies and procedures.
  • Utilizes Motivational Interviewing to provide nutrition counseling/breastfeeding support and follow up with WIC clients based on identified nutritional risk factors and individual needs.
  • Electronically documents clinical information including nutrition care plans in clients’ I-WIC chart according to agency and state standards.
  • Develops and facilitates nutrition education/outreach presentations and activities for clients and the community.
  • Demonstrates age-specific competency in the provision of services to clients.
  • Identifies high-risk clients and refers to appropriate credentialed professional.
  • Refers clients to Better Birth Outcomes – Comprehensive (BBO-C) Program, and other nutrition/health/social services as appropriate.
  • Issues Medically Prescribed Formula, EBT cards and Farmers’ Market Coupons in compliance with state and local agency policies and procedures.
  • Trains with bilingual staff to develop basic Spanish language skills and effectively communicate with Spanish-speaking clients.
  • Participates in continuous quality improvement activities to assess, monitor and improve clinic services.
  • Participates in gathering and maintaining program statistics and completes required forms/reports (including timecard) in a timely manner.
  • Assists in the orientation and training of new staff.
  • Assists in maintaining clinic security by locking up and ensuring proper issuance of equipment, WIC EBT cards, Farmers’ Market coupons and other supplies.
  • Participates in mandatory in-services and drills, attends staff trainings and other continuing education appropriate for professional development and job duties.
  • Performs job duties in a prioritized, organized and orderly manner to maximize clinic efficiency and productivity.
  • Maintains orderliness and cleanliness of clinic and work area.
  • Develops and maintains a basic knowledge of services available at LCHD.
  • Develops and maintains a basic awareness of the Chronic Care Model Processes to reduce health disparities within our communities.
  • Assists and encourages clients in identifying self-management goals.
  • Demonstrates adherence to National Patient Safety Goals.
  • Develops and maintains a working knowledge of individual Emergency Preparedness roles.
  • Reports all unusual occurrences that may involve the safety and well-being of the clients and co-workers, directly to the supervisor and/or Safety Officer.

Benefits

  • The Lake County Health Department and Community Health Center is an Equal Opportunity Employer.
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