Nutrition Call Agent-FT LGH/Variable hours

Centra HealthLynchburg, VA
Onsite

About The Position

The Nutrition Call Agent takes patients' meal orders and processes all patients' diet order information in a call center environment.

Requirements

  • High School Diploma, GED, or Equivalent.
  • Six (6) months of call center experience.
  • Ability to work a high-volume phone system.
  • Ability to use a computer efficiently.
  • Ability to multitask - using a headset on the phone while placing orders into a computer.
  • Ability to communicate to others in a clear and concise manner.

Responsibilities

  • Communicate directly with Nutrition Services management team on any and all issues that may arise during the day
  • Ensure cleaning tasks are completed prior to the end of the shift
  • Demonstrates awareness of confidentiality rules and regulations and acts accordingly
  • Ensure Computrition system is up to date, including recipes, menu's, behavioral health menu's, MOW, PACE, and other off site facilities
  • Participate in monthly staff meetings
  • Mentors and trains new personnel
  • Obtain meal orders from patients and families via telephone and menu inserting
  • Enter meal orders into computrition
  • Verify meal orders before sending to print
  • Process diet requisition and ADT when necessary
  • Maintain all patient diet updates
  • Follow up with patients for orders when necessary using the call back system.
  • Report to nursing unit when not able to get in touch with a patient when not having an order.
  • Enter a note in the patient record with outcome
  • Mediate patient and family concerns regarding room service, act as a liaison between
  • Assume the role of a patient advocate regarding food service
  • Process all diet reports, run system checks as required
  • Coordinate call center processes with production and tray assembly areas
  • Serve as a quality assurance control point for every aspect of the room service program
  • Round/visit patients as needed to obtain orders and get details of their food service experience
  • May perform other duties as assigned or requested and job specification can be modified or updated at any time
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