Nutrition Assistant

BOYS AND GIRLS CLUBS OF TOPEKATopeka, KS

About The Position

We are seeking a dedicated and knowledgeable Nutrition Assistant to join our team. As a Nutrition Assistant, you will play a crucial role in supporting our nutrition program by providing administrative and operational assistance. This position offers an excellent opportunity for individuals passionate about nutrition and health to contribute to the well-being of our Club Members.

Requirements

  • High school diploma or equivalent; additional education or certification in nutrition or dietetics is a plus.
  • Previous experience in a healthcare setting, community nutrition program, or food service environment preferred.
  • Basic understanding of nutrition principles and dietary guidelines.
  • Strong organizational skills and attention to detail.
  • Excellent interpersonal and communication skills.
  • Ability to work effectively in a team environment.
  • Passion for promoting health and wellness through nutrition.
  • Compassionate and empathetic towards clients or patients.
  • Ability to adapt to changing priorities and work under pressure.
  • Reliable and punctual.
  • Commitment to maintaining confidentiality and professionalism.

Nice To Haves

  • Previous experience in a healthcare setting, community nutrition program, or food service environment preferred.
  • additional education or certification in nutrition or dietetics is a plus.

Responsibilities

  • Assist in the preparation and delivery of meals and snacks according to established guidelines and dietary requirements.
  • Monitor food inventory and ensure proper storage and handling procedures are followed.
  • Collaborate with Nutrition Coordinator to implement meal plans that meet the nutritional needs of Club Members.
  • Educate Club Members on basic nutrition principles and healthy eating habits.
  • Collect and record dietary intake information from clients or patients for review by nutrition professionals.
  • Maintain cleanliness and organization of kitchen and dining areas.
  • Support in the planning and execution of nutrition-related educational workshops or events.
  • Always adhere to health and safety regulations and protocols.
  • Perform other related duties as requested by supervisor
  • Meet the nutritional guidelines and expectations set forth by the USDA
  • Complete the required training within the first 30 days of employment

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

1-10 employees

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