Temporary Nutrition Assistant (30 Hours/Week)

Glassboro Child Development Centers•Glassboro, NJ

8d•Hybrid

About The Position

Glassboro Child Development Centers is seeking a dependable Temporary Nutrition Assistant to help prepare, package, and deliver healthy meals and snacks for children across their preschool programs. This is a short-term weekday position where the work directly supports young children. It is a great opportunity for someone with food service experience who enjoys working independently while being part of a caring team.

Requirements

High school diploma or equivalent
Current ServSafe Certification
Experience with commercial food preparation and safe food handling
Valid New Jersey driver's license
Reliable transportation and current automobile insurance
Ability to lift up to 50 pounds
Ability to frequently use stairs
Strong organizational skills and attention to detail
Knowledge of food preparation and sanitation practices
Knowledge of commercial kitchen operations
Knowledge of CACFP regulations and food safety requirements
Knowledge of children's nutritional needs in a multicultural setting

Responsibilities

Assisting with food purchasing and inventory
Preparing, packaging, and transporting meals and food service supplies to preschool locations
Making approved menu substitutions when necessary
Following CACFP and health department food safety regulations
Washing and sanitizing dishes, utensils, equipment, and food preparation areas
Preparing classroom bleach sanitizing solutions
Cleaning countertops, floors, kitchen equipment, and food preparation areas
Monitoring and accommodating children's dietary restrictions and allergies
Restocking paper goods and food service supplies throughout agency locations
Clean refrigerators, freezers, cabinets, sinks, and storage areas
Maintain required temperature logs for refrigerators, freezers, dishwashers, and sinks
Receive deliveries from vendors and the Food Bank of South Jersey
Deliver food and supplies to school-age programs and agency events as needed
Remove trash and maintain a clean kitchen environment
Attend staff meetings and trainings