This position is responsible for statewide development, implementation, and evaluation of the Older American’s Act (OAA) Nutrition Services and Health Promotion programs and the Senior Farmer’s Market Nutrition Program. This position provides education, training, and assistance to contractors, Area Agencies on Aging (AAAs) and their service providers who implement the nutrition and health promotion programs to ensure compliance with applicable state and federal regulations. Additionally, this position is responsible for monitoring and analyzing program data for the annual Older Americans Act Performance System (OAAPS) report, while also planning and execution of the annual Governor’s Conference on Aging.
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Job Type
Full-time
Career Level
Mid Level