Nutrition Aide

The Ohio State University

10d • Onsite

About The Position

Serves as the key point of contact for patients, their families’ and unit staff in order to meet patient food needs during their hospital stay which includes making meal selections, delivering meals/snacks and clarifying food/meal options available based upon patient’s diet order. Staff members must be able to prioritize competing time demands to complete work– juggle menu selections, completed meal pickup and delivery.

Requirements

• Ability to pass physical exam may be required.
• Ability to add, subtract, multiply and divide whole numbers.
• Ability to read and write simple sentences.
• 1 course or 1 mo. exp. in food service.
• 1 course or 1 mo. experience in public relations or equivalent combination of education and experience.
• Final candidates are subject to successful completion of a background check.
• A drug screen or physical may be required during the post offer process.

Responsibilities

• Make meal selections for patients.
• Deliver meals and snacks to patients.
• Clarify food and meal options available based upon patient's diet order.
• Prioritize competing time demands to complete work, including juggling menu selections, completed meal pickup and delivery.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed