Night Order Picker/Loader-NoCertCool

Prairie Farms Dairy, Inc.Sioux Falls, SD
Onsite

About The Position

Prairie Farms, Sioux Falls SD is seeking a Night Order Picker/Loader. Performs a variety of duties in loading, unloading, and moving materials within or near plant, yard, or work site. This role involves stationary machine operation with low responsibility, palletizing product, loading, and checking. Rate of Pay: $22.24 base rate + $1.05 premiums. Schedule: 8:00 pm - 6:30 am Sunday night - Wednesday night.

Requirements

  • Able to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions and decimals.
  • May have exposure to allergens.
  • Must be willing to work flexible hours including overtime, weekends and holidays.
  • Be able to effectively work in a team environment.
  • Effective verbal and written communication skills.
  • Ability to work in a fast-paced environment.
  • High School Diploma or equivalent preferred.
  • 6 months related in manufacturing environment.
  • Must be able to pass all preemployment screens (including drug, background and criminal checks).

Nice To Haves

  • Experience within the food and beverage industry preferred.

Responsibilities

  • Picking orders, palletizing, loading and unloading products and/or cases, and working any station or line that is assigned.
  • Working anywhere in the Loadout/Freezer/Cooler areas that may be assigned.
  • Picking products for customer orders.
  • Performing freight handling using appropriate motorized and manual equipment (when certified).
  • Using a hand-held tracking device.
  • Marking paperwork properly when making adjustments for product shortages.
  • Keeping accurate records on load sheets, inventory sheets, scrap sheets, and computerized equipment.
  • Ensuring proper code date rotation.
  • Reporting any mechanical problems such as bad wear strips, plugged or missing lube nozzles, spacer stop malfunctions, palletizer malfunctions or conveyor breakdowns.
  • Reporting any product/packaging issues.
  • Maintaining communication with other departments, management and employees and notifying them of any problems and/or concerns that may restrict the efficiency of production.
  • Ensuring all paperwork is filled out in a clear, legible and accurate format, and completed with required information.
  • Ensuring all required information is documented in accordance with SOP’s.
  • Utilizing a continuous improvement mindset, assist in identifying opportunities to improve processes.
  • Following Good Manufacturing Practices.
  • Maintaining a clean, sanitary and safe work area.
  • Following all required work safe practices, including wearing of all required PPE in designated areas, confined space safety, safe chemical handling, fall restraints, etc.
  • Being responsible for food safety, prerequisite programs and food quality related to the designated area.
  • Reporting any food safety and food quality related issues to management immediately.
  • Performing other duties as assigned.

Benefits

  • medical, dental, vision and life insurance
  • vacation, holiday, and sick pay
  • 401K
  • company uniforms
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