Night Bakery Operations Team Member

Seven Stars Bakery LLC•Providence, RI

4h•$18 - $22•Onsite

About The Position

The Night Bakery Operations Team is the final mile of production at Seven Stars Bakery. Each night, this close-knit team works together to package, organize, and prepare our freshly baked breads and pastries for delivery to our retail cafés and wholesale customers. This role is a great fit for someone who enjoys variety in their work and is willing to jump in wherever needed. Night Bakery Operations Team Members support multiple areas of the operation, including packaging, order fulfillment, cleaning, dishwashing, sanitation, and other responsibilities necessary to successfully complete the night's work. Our Night Bakery Team depends on one another. Attendance, reliability, accuracy, teamwork, and the ability to maintain a steady and efficient pace are essential performance expectations for this position.

Requirements

Strong basic math and counting skills.
Attention to detail and a commitment to accuracy.
Dependable attendance and punctuality.
Ability to maintain focus while performing repetitive and detail-oriented tasks.
Ability to work efficiently in a fast-paced production environment.
Willingness to perform cleaning, sanitation, and dishwashing responsibilities as an essential part of the position.
Flexibility and willingness to move between different work assignments during a shift.
A team-focused attitude and willingness to assist coworkers when needed.
Ability to work independently once trained.
Willingness to learn and cross-train in multiple areas of Night Bakery Operations.
Availability to consistently work late-night and overnight shifts, including weekends and holidays as scheduled.

Responsibilities

Package freshly baked breads, pastries, and other bakery products according to established standards.
Accurately count products and verify quantities for retail café and wholesale customer orders.
Label, organize, sort, and stage completed orders for delivery.
Read and follow product, packaging, and order information accurately.
Identify and communicate missing products, incorrect quantities, or other order discrepancies.
Assist teammates to ensure all orders are completed accurately and on time.
Wash dishes, production equipment, utensils, racks, containers, and other bakery equipment as assigned.
Clean and sanitize work surfaces, equipment, floors, sinks, and production areas according to established sanitation procedures.
Properly use and store cleaning and sanitation supplies.
Complete required cleaning and sanitation tasks to support Seven Stars Bakery's Good Manufacturing Practices (GMP) standards.
Maintain clean, organized, and food-safe work areas throughout the shift—not simply at the end of the night.
Follow food safety, sanitation, workplace safety, and GMP procedures at all times.
Cross-train and assist in other Night Bakery Operations functions based on daily production and business needs.