N-GL Busser

Gage Marine Corporation • Green Lake, WI

1d • Onsite

About The Position

Join the legacy of Norton's of Green Lake! We have been serving our local community and visitors since 1948. Our team is passionate about continuing the tradition that Green Lake's local residents and visitors from near and far have come to expect. Nortons is looking for a professional and responsible Busser / Food Runner for our daily restaurant operations. This position is responsible for maintaining high standards in the dining room and room service. Candidate must give the best service possible to our guests of Norton's restaurant.

Requirements

• High School Diploma or GED; or working towards.
• Ability to act quickly when changes occur, without hesitation.
• Excellent people and communication skills.
• Must be very neat in appearance and dress.
• A Food Runner is a professional who is responsible for quickly and accurately delivering orders from the kitchen to customers at the restaurant .
• They help Waiters and Waitresses maintain a clean environment for restaurant patrons throughout the dining experience.
• Excellent customer service and people skills
• In-depth knowledge of food sanitation and safety policies
• Strong attention to detail
• High energy levels
• Ability to work in a team
• Excellent verbal communication

Responsibilities

• Prepare, wipe and garnish plates from chef expediter station
• Take trays of prepared dishes and serve them to the dining room
• Clean as you go
• Responsible for re-setting tables.
• Re-fill water, coffee and tea as necessary
• To set up bus station for the correct amount of business for the day.
• Fold napkins, stock linens, butters, and polish silverware.
• Learn table numbers and positions in dining room.
• Learn all banquet rooms and guest rooms, and where the public restrooms are.
• Assist in clearing tables.
• Help to set up the outside station.

What This Job Offers

• Career Level: Entry Level
• Education Level: High school or GED