Multi-Purpose Food Service Worker

University of Maryland Medical SystemGlen Burnie, MD
Onsite

About The Position

Under moderate supervision, performs a variety of duties in designated areas to ensure the preparation of hot and cold foods for patients and other customers. All employees are responsible for extending the mission and values of Baltimore Washington Medical Center by dedicating oneself to providing the highest quality healthcare services to the communities we serve.

Requirements

  • Experience in a variety of areas in the Nutritional Services Department at BWMC.

Nice To Haves

  • High School diploma or equivalency preferred.

Responsibilities

  • Performs a variety of duties in designated areas to ensure the preparation of hot and cold foods for patients and other customers.
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