Mixer

Vitality Staffing • Jersey City, NJ

1d • Onsite

About The Position

As a Mixer, you will be responsible for preparing and mixing batters, doughs, and fillings according to company recipes and production schedules. This position requires attention to detail, adherence to quality standards, and a commitment to food safety and sanitation. The ideal candidate is experienced in food manufacturing, organized, and able to work efficiently in a fast-paced environment.

Requirements

• High school diploma or equivalent is required.
• Possess basic math skills (addition, subtraction, division, and multiplication).
• Flexibility to work overtime as needed.
• Ability to work well in a busy environment.
• Ability to work independently with minimal supervision.
• Ability to lift and move objects up to 50 pounds.
• Professional demeanor and strong work ethic.
• Ability to stand for extended periods of time.
• Good attendance and punctuality are crucial.
• Other duties as assigned by the Production Manager.

Nice To Haves

• Proven experience in food manufacturing or commercial baking preferred.

Responsibilities

• Complete and deliver all batch forms and document each process.
• Keep and supervise work area, tools, and supplies organized and sanitary throughout the shift.
• Work with quality systems such as HACCP and GMPs.
• Maintain knowledge of ingredient control and FIFO (First In, First Out) procedures.
• Follow and comply with all applicable health and sanitation procedures and adhere to safe work practices.
• Operate and sanitize all bakery equipment in a safe and proper manner.
• Follow sanitation protocol to clean as you go and clean equipment after use.
• Perform other duties as assigned by the Production Manager.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED