Flowers Foods, Inc. is a leading producer of packaged bakery goods in the United States. This position is responsible for ensuring the proper preparation of doughs according to formula and scheduled standards. The role requires demonstration of competency for all on-the-job activities that may have a direct or indirect effect on product safety, legality, and/or quality. The company fosters a culture that values Honesty & Integrity, Respect & Inclusion, Sustainability, Passion, and Humility, with a commitment to innovation.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed