Mini-Bar Attendant
About The Position
Services the mini bar units & coffee service in guest rooms by performing the following duties Essential Duties and Responsibilities: Takes inventory of mini-bar units in a timely and efficient manner. Executes precise guest billing for mini-bar units. Maintains closing and opening reports. Works guest room floors with mini-bar supervisor. Replaces proper items in their proper place in the mini-bar units. Controls min-bar stock as needed. All other duties as assigned. Adheres to all Sonesta Service Standards. Other duties and responsibilities may be assigned. The employee is expected to work in other areas of the hotel when needed to assist operations to perform job duties not necessarily contained in this job description Qualifications Education/Experience: The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience. Requirements: Physical demands While performing the duties of this job, the employee is frequently required to sit, stand, walk, talk and hear The employee is frequently required to use hands to finger, handle, or feel objects, tools, or controls Position may require reaching with hands and arms Lift up to 50 pounds Communication Ability to communicate, both verbally and written, effectively with guests, vendors and co-workers Must read, write and speak the English language fluently Knowledge of Spanish helpful Computer skills Strong Microsoft Office skills with emphasis on Excel Work Environment: The work environment characteristics described here are representative of those that an employee must be able to handle to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform in this environment Noise level in the work environment is usually moderate.
Requirements
- High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
- Ability to communicate, both verbally and written, effectively with guests, vendors and co-workers
- Must read, write and speak the English language fluently
- Strong Microsoft Office skills with emphasis on Excel
- The employee is frequently required to sit, stand, walk, talk and hear
- The employee is frequently required to use hands to finger, handle, or feel objects, tools, or controls
- Position may require reaching with hands and arms
- Lift up to 50 pounds
Nice To Haves
- Knowledge of Spanish helpful
Responsibilities
- Takes inventory of mini-bar units in a timely and efficient manner.
- Executes precise guest billing for mini-bar units.
- Maintains closing and opening reports.
- Works guest room floors with mini-bar supervisor.
- Replaces proper items in their proper place in the mini-bar units.
- Controls min-bar stock as needed.
- All other duties as assigned.
- Adheres to all Sonesta Service Standards.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
