Menu Design and Development Specialist

SpotOnRoyal Oak, MI
Remote

About The Position

The Menu Design & Development Specialist leads the configuration, optimization, and enhancement of SpotOn’s Restaurant Point-of-Sale (POS) systems for clients. This role provides expert consultation, oversees complex menu builds, and ensures seamless integration across all connected platforms. Partnering closely with cross-functional teams, the Specialist identifies opportunities to improve client operations and recommends additional SpotOn solutions to drive efficiency, scalability, and success throughout the customer lifecycle.

Requirements

  • Advanced proficiency in Microsoft Office, Google Suite, and spreadsheet tools for analysis and reporting.
  • Strong analytical, problem-solving, and troubleshooting abilities for complex POS configurations.
  • Calm and effective under pressure, with excellent organizational and prioritization skills.
  • Exceptional written and verbal communication; multilingual ability is a plus.
  • Proven success in client-facing consultation and technical implementation roles.
  • Deep understanding of restaurant operations, menu design, and technology integration.
  • Experience managing multiple client projects simultaneously.
  • Ability to collaborate effectively with cross-functional stakeholders (Sales, Product, Engineering, Support).
  • Experience mentoring junior specialists or onboarding new team members.
  • Familiarity with POS software systems, third-party integrations (e.g., delivery platforms), and system architecture.
  • Background in the restaurant or hospitality industry strongly preferred.
  • 2+ years of professional experience in customer success or related roles.
  • Experience in fintech or SaaS environments preferred.
  • A high school diploma or GED is required.
  • Fluent in English (written and verbal).

Nice To Haves

  • Associate degree in Hospitality Management, Business Administration, Information Technology or related field preferred.
  • An equivalent combination of education and experience may be considered.
  • Additional languages are preferred but not required.

Responsibilities

  • Lead advanced client consultations to gather requirements and provide expert POS guidance.
  • Design and implement complex menu configurations and backend system updates.
  • Ensure data integrity and consistent naming conventions across integrated software platforms.
  • Troubleshoot and resolve complex software and configuration issues, escalating as needed.
  • Maintain accuracy across all software integrations and updates.
  • Demonstrate mastery of Menu Team processes, standards, and best practices.
  • Collaborate cross-functionally with Sales, Product, and Support teams to deliver seamless client experiences.
  • Manage and prioritize escalated tickets, providing timely, high-quality resolutions.
  • Partner with Account Executives and Sales Managers to ensure process compliance and system alignment.
  • Mentor and train Level 1 specialists, supporting their technical development and performance growth.
  • Contribute to documentation, process improvements, and workflow optimization initiatives.
  • Deliver high-quality, accurate work and outcomes by consistently adhering to documented processes, including Standard Operating Procedures (SOPs), Service Level Agreements (SLAs), and checklists.
  • Review and verify outcomes before submission to maintain consistency and high-quality standards.
  • Identify and address process gaps or errors to drive continuous improvement and operational excellence.

Benefits

  • Medical, Dental and Vision Insurance
  • 401k with company match
  • Paid vacation, 10 company holidays, sick time, and volunteer time off
  • Employee Resource Groups to build community and inclusion at work
  • Monthly cell phone and internet stipend
  • Tuition reimbursement for up to $2,000 per calendar year to assist with your professional development
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