Meetings and Events Manager

The Cliffs Hotel and SpaPismo Beach, CA
Onsite

About The Position

The Meetings & Events Manager is responsible for planning all details of an event and managing client requirements so as to ensure that group bookings and assignments run smoothly, accounts are kept in order, and the department is meeting its financial goals. Duties include putting together details relative to food, beverage, set-up, audio-visual equipment, rooms, accounting, special needs and physical presence and/or on-site coordination as necessary and most importantly, to the guest's satisfaction. The Meetings and Events Manager must be a highly detail-oriented person who possesses good communication skills, has the ability to multitask, and works well under pressure. This role also works alongside our support departments and vendors on the servicing of all group business and personal bookings.

Requirements

  • Must be available for in person, on-site work
  • College Degree in Related Field
  • Event Planning Experience
  • Strong Computer Skills Required: Word, Excel, Canva, Outlook, Google Suite, Silverware, and Square
  • 2+ Years Hospitality Experience
  • Willing to be Responsible Beverage Service Trained, and ABC Exam Certified
  • High school diploma
  • Working knowledge of guest services in a luxury hotel setting.
  • Excellent command of English language.
  • Ability to work with people effectively.
  • Ability to multitask and work in mentally demanding situations.
  • Upbeat, Friendly, Positive, Confident
  • High Level of Integrity
  • Highly Organized & Strong Attention to Detail
  • Reliable, responsible, and responsive
  • Good Follow Through & Ownership of Tasks
  • Impeccable Verbal & Written Communication
  • Quick Learner & Self-Starter
  • Inspired & Inspiring
  • Strong Leadership Skills
  • Able to work with a variety of personalities (superiors, co-workers, and subordinates)
  • Able to Take Direction and Feedback Well
  • Able to work as part of a team with collaboration
  • Flexible with changing priorities and multi-tasking
  • Able to work in a fast-paced, constantly changing work environment
  • Takes Initiative with Tasks.
  • Ability to stand/move continuously for the duration of the shift (eight hours).
  • Regular heavy lifting required (40 pounds or more).
  • Ability to work in stressful situations
  • Ability to multitask, prioritize, and work in mentally demanding situations

Responsibilities

  • Respond to incoming telephone inquiries, walk-ins, etc. in a timely fashion.
  • Conduct site tours & generates proposals and/or pricing information.
  • Replies to e-mail and phone correspondence daily to help close business.
  • Creates and coordinates accurate and comprehensive Banquet Event Orders and resumes to distribute to staff before event.
  • Co-hosts weekly BEO meeting and ensures comprehensive dissemination of relative data to appropriate department heads.
  • Be on property during all meeting times for clients, and to supervise proper execution of BEO's.
  • Interact and communicate with Banquets, Kitchen, and Restaurant staff to ensure smooth and optimal servicing of each event.
  • Manage Vendor Orders and Deliveries for Meetings & Events
  • Work Closely with Reservations Manager for rooming lists, VIP amenities, and guestroom needs
  • Prepare cost estimates, collect payments, and finalize billing for all group functions.
  • Creates & Submits Banquet Tickets
  • Keep Records of Event Details & Notes after events conclude using ACT
  • Send Group Thank You's and Surveys
  • Consult with Directors to improve service and product, enhance guest experience, and increase profitability
  • Manage All Aspects of Creative Marketing Events (New Years, Movies Nights, Firepit Experiences, Etc.)
  • Assist with Special Projects & Tasks
  • Planning and Coordination for in-house events

Benefits

  • employee appreciation events
  • daily discounted lunches from our restaurant
  • special hotel benefits
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