Mechanical Maintenance Technician
About The Position
Looking for an electrical and mechanical jack of all trades to troubleshoot, diagnose, repair and maintain commercial food equipment in Anchorage and the surrounding area. Position will include two weeks of out of state training to learn the product line and how to properly maintenance the equipment. Hours will be your standard daytime M -F hours, but you will have need to work at times outside of these hours depending on the job and need. There may be times where breakdowns occur outside of the standard M -F schedule, so there will be rotating on call. This position will work mainly independently with little direct supervision when at customer sites.
Requirements
- 2 -4 years of mechanical or electrical experience
- Valid driver's license (Service Vehicle provided)
- Availability to travel for training occasionally for work
- Ability to lift up to 75lbs
Responsibilities
- Troubleshoot, diagnose, repair and maintain commercial food equipment.
Benefits
- Health Insurance
- Paid Vacation and Holidays
- 401K
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
