Mechanic 2

senecafood•Dayton, OR

1d•Onsite

About The Position

Seneca Foods is one of North America's leading providers of packaged fruits and vegetables with facilities located throughout the United States. Our high quality products are mostly sourced from over 1,400 American farms. Seneca holds the largest share of the retail private label, food service, and export canned vegetable markets, distributing to over 90 countries. Products are also sold under the brands of Libby’s®, Aunt Nellie’s®, READ®, Seneca Farms®, Green Valley®, Green Giant (Shelf-Stable)®, CherryMan®, Paradise®, Pennant®, and Seneca labels, including Seneca snack chips. Seneca also provides vegetable products to other companies under various co-pack arrangements. This position works under the supervision of the Plant Manager and is responsible for a wide range of duties related to the upkeep of the facility and its processing equipment.

Requirements

Good communication skills
Internal GMP training.
Trained and knowledgeable in the use of personal Protective Equipment (PPE).
Must pass respiratory fitness test.
Ability to work independently with minimal direction.
OSHA forklift license.

Responsibilities

Read and understand blueprints, sketches, diagrams and operating manuals.
Troubleshoot electrical control circuits.
Troubleshoot mechanical and electrical systems.
Ability to weld parts or structures.
Ability to fabricate parts, guards, etc., as needed.
Ability to operate production line equipment unassisted.
Ability to repair and install plumbing systems.
Be aware of and follow all safety techniques, including lockouts, bump caps, confined space, electrical safety and consistently comply with all facility safety procedures.
Ability to work with and on compressed air systems, solenoids, air cylinders, piping, etc.
Ability to train maintenance and production personnel on proper procedures pertaining to plant equipment.
Demonstrate consistent behavior indicating the capacity and willingness to function as an independent maintenance technician for the entire facility, needing only limited direction.
Accurate paperwork completion; maintain records/documentation as required.
Other tasks as assigned by supervisor.