Meat Wrapper-Stock Yards St. Paul
US Foods•South Saint Paul, MN
•$26 - $26•Onsite
About The Position
The Meat Wrapper wraps, boxes and labels fresh cut meat items for distribution. Cleans all production rooms and equipment to meet SSOP and HACCP requirements. This position could require overtime with or without notice, finish time is when the work is completed.
Requirements
- Minimum one year production and/or warehouse experience required, preferably in a food environment
- Able to work overtime as needed
- Perform various roles including activities such as product receiving and selection, packaging, sorting, reboxing, ,and facility sanitation while adhering to company manufacturing requirements and safety regulations.
- Manual dexterity, ability to lift over 50-60 pounds regularly and 80-100 pounds occasionally, ability to bend, twist, grasp, reach, push, pull, and use repetitive motion as required, ability to withstand temperatures of 35-45 degrees Fahrenheit for periods of 2-3 hours.
Responsibilities
- Pick and pack orders per customer specification
- Scan product as directed to capture required data
- Transport Product and package accordingly utilizing prescribed equipment
- Sort, organize, repack, palletize, track, weight and break down various products to assist production as needed.
- Ship and receive product utilizing assigned material handling equipment.
- Perform various facility sanitation duties as required.
- Operate assigned production equipment utilized for further processing
- Complete miscellaneous other duties as assigned by management.
Benefits
- health insurance
- pre-tax spending accounts
- retirement benefits
- paid time off
- short-term and long-term disability
- employee stock purchase plan
- life insurance
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
