Meat Wrapper - East Chicago

Strack & Van Til • East Chicago, IN

8d • Onsite

About The Position

The Meat Wrapper is responsible for grinding meat, wrapping cut products, stocking and rotating lunch meat and chicken products, identifying and removing out-of-code products, and learning UPC codes and meat cuts. The role involves assisting customers, inspecting meat for freshness, facing merchandise, and operating equipment such as a scale/UPC labeler and a meat grinder. Additional duties include climbing ladders, stacking off pallets, building displays, operating a baler and lift, answering calls, and operating a trash compactor. The work environment involves normal exposure to weather and temperature extremes, with cooler and freezer exposure not exceeding one hour at a time, and an average back room temperature of 40°F.

Requirements

• A positive customer service attitude & pleasant personality
• Effective memory skills
• Excellent hand eye coordination
• Dependability
• Ability to follow directions
• A strong willingness to learn

Responsibilities

• Grind meat
• Wrap of all cut products
• Stock & rotate lunch meat/chicken products
• Pulling out-of-code products
• Learning UPC codes & meat cuts
• Assists customers
• Inspects meat products for freshness
• Faces merchandise in the department
• Stocks lunchmeat/chicken products
• Rotates products
• Cuts open boxes
• Packages meat for sale
• Operates scale/UPC labeler
• Grinds meat
• Climbs ladders/stair tower to reach stock
• Stacks off pallets
• Builds displays
• Operates baler
• Operates lift
• Answers calls
• Operates trash compactor

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed