Meat Utility - 8 AM Shift

SyscoBuckhead, GA
Onsite

About The Position

This role involves various production duties within the meat processing area. Responsibilities include opening and de-boxing meat, manually transferring product, moving equipment, constructing boxes, and potentially operating basic processing equipment. Some basic sanitation duties may also be required. The position is located in refrigerated processing and warehouse areas which are cold and wet, with exposure to moving machinery and sharp surfaces.

Requirements

  • Working in a team environment
  • Ability to adjust to sudden changes in customer demands
  • Commitment to work until the job is completed
  • Interacts well with others
  • Good team player
  • Ability to be trained and learn new skills
  • Heavy lifting activities
  • Standing, walking and reaching are regular activities
  • Ability to touch, feel, manipulate fingers and limbs to operate various processing and material handling equipment
  • Ability to smell is required, in order to detect levels of wholesomeness and spoilage
  • Must be currently authorized to work in the United States

Responsibilities

  • Opening meat
  • De-boxing meat
  • Carrying boxes
  • Moving product through production area
  • Manual transfer of meat
  • Moving equipment
  • Making boxes
  • Possible operation of basic processing equipment
  • Possible basic sanitation duties

Benefits

  • Information on Sysco’s Benefits, please visit https://SyscoBenefits.com
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