The Meat Clerk works in the Meat Department at Sprouts Farmers Market, providing friendly, prompt customer service and supporting safe food handling, product knowledge, and meat preparation. Duties include receiving, storing, and grinding meats; unloading and transporting fresh, cured, and boxed meats and poultry; checking deliveries against invoices; and inspecting and rotating stored meats to maintain freshness. The clerk assists customers with questions, special orders, and product needs, shares information about weekly ad items, and directs customers to products throughout the store. The role also includes following the department’s “Clean as You Go” and “Fresh at 4” programs, adhering to departmental procedures, and keeping the work area clean and sanitized. The position is hands-on and fast-paced, with work in a temperature-controlled area and a flexible schedule that may include nights, weekends, and holidays.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED