Meat - Seafood Clerk

Albertsons • Meridian, ID

1d

About The Position

The Meat/Seafood Department Clerk assists with preparing, packaging, and displaying fresh meat and seafood products while maintaining product quality and food safety standards. The clerk helps keep the department clean, organized, and well-stocked and provides friendly, knowledgeable customer service, including helping customers select products and offering cooking tips. The role suits someone who is detail-oriented and comfortable working in a fast-paced environment.

Requirements

• Take pride in work, whether big or small.
• Value food and its importance in people's lives.
• Enjoy helping customers and fellow associates.
• Bring a friendly, positive attitude.
• Be eager and willing to learn and grow.
• Value being part of the community.
• Be detail-oriented and comfortable in a fast-paced environment.

Responsibilities

• Prepare, package, and display fresh meat and seafood products.
• Maintain product quality and food safety standards.
• Keep the department clean, organized, and well-stocked.
• Provide friendly, knowledgeable service to customers.
• Help customers find products and offer cooking tips.

Benefits

• Diverse and inclusive work culture
• Competitive wages
• Access to up to 50% of earned wages before payday through Stream
• Flexible work schedules
• Associate discounts
• Training, career growth, and development
• Health and welfare benefits for eligible employees, including medical, dental, and 401(k)
• Vacation and paid time off

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed