The Meat Clerk works in the Meat Department at Sprouts Farmers Market, providing friendly, prompt customer service and maintaining product knowledge, safe food-handling practices, and preparation techniques. This hands-on role includes receiving, storing, and grinding meats; unloading and transporting fresh, cured, and boxed meats and poultry; checking deliveries against invoices; and examining and rotating stored meats to maintain freshness. The clerk assists customers with questions, special orders, and other needs; shares information about weekly ad items; and directs customers to products throughout the store. The role follows department procedures and the “Clean as You Go” and “Fresh at 4” programs, and includes housekeeping and sanitizing duties. The position requires working in a fast-paced, temperature-controlled area and handling meat department tools and equipment.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED