Meat & Seafood Associate
About The Position
Sendik's Food Markets is a family-owned company with a century-long tradition of providing "only the best." We operate 17 store locations across Southeastern Wisconsin and blend the warmth of a local grocer with the energy of a fast-paced, innovative retail environment. We empower our associates to become experts and foster a culture where every person contributes to our award-winning customer experience. We are seeking passionate individuals eager to join a team defined by exceptional quality, genuine service, and community pride. If you are looking for a career where your passion for service and hard work lead to genuine growth and make a tangible impact in your community, you belong at Sendik's.
Requirements
- Must be a minimum of 16 years of age due to required operation of Meat and Seafood equipment
- Eagerness to interact with customers
- Strong sense of team – ability to anticipate the needs of the team
- Ability to work at a fast paced and efficient manner
- Ability to take initiative and make decisions independently regarding department needs and priorities, under general supervision
- Excellent time management, prioritization and organization skills
- Ability to stand, walk, lift, bend, push/pull for extended periods of time
- Ability to lift up to 100 pounds
Responsibilities
- Serve customers in the Meat & Seafood Department while modeling Sendik’s culture and providing “best in class” customer service, which includes, greeting, engaging, delighting and thanking every guest for their business
- Weighing, packaging and pricing items from the meat and seafood case
- Assist customers with answering questions and making recommendations
- Assist with maintaining the back cooler including; rotating stock, dating and cleaning
- Assist Meat and Seafood Department with stocking, rotating and facing meat and seafood products in the case and on the sales floor
- Assist with minimal food preparation, including, but not limited to, Top Shelf creation (i.e. gourmet burgers, kabobs, etc.) and meat grinding
- Assist with the training and mentoring of new associates in the Meat and Seafood Department
- Maintain sanitation and temperature logs as needed
- Maintain a clean and safe work environment by adhering to safety/sanitation regulations and procedures
- Assist with all other Meat and Seafood Department duties as needed
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
