Meat/Sea Food Support is a Sales Clerk and Production Helper working on the Meat & Sea Food salesfloor and in the Cutting Room, responsible for a variety of departmental tasks. Primary duties include customer service at the service case and preparing, packaging, pricing, stocking, and rotating products, as well as housekeeping, sanitation, and clean-up. Secondary duties include related activities as required or assigned. The position is scheduled for 20–30 hours per week based on department needs, including nights and weekends. Meat Department experience is preferred, but training is available.
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Job Type
Part-time
Education Level
No Education Listed