The Meat Sales Associate helps keep the meat department stocked, attractive, clean, and operating smoothly. The associate assists customers by answering questions about meat cuts and preparation, making suggestions, taking orders, filling special requests, and addressing concerns courteously. The role also involves setting up displays, rotating and checking products, maintaining freshness and quality records, and removing products that are not saleable. The associate may grind and cut certain meats and poultry, and weigh and wrap products at customers’ request. They follow food, personal safety, sanitation, and department procedures while using equipment and tools, and are responsible for maintaining clean work areas and disposing of waste properly. Other duties may include assisting with deliveries or cardboard baling when trained, reporting shortages or overages, helping in other departments, and cooperating with coworkers and supervisors. This position has no supervisory responsibilities.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED