Meat Market Manager in Training

Albertsons Companies•Westmont, IL

13d•Onsite

About The Position

Albertsons Companies is a leading food and drug retailer in the U.S. operating over 2,200 stores. This position is for a Meat Market Manager in Training. The company is committed to innovation and fostering a culture of belonging, with a purpose to bring people together around the joys of food and to inspire well-being. They aim to be a retail leader admired for national strength with deep local roots, offering an easy, fun, friendly, and inspiring experience. They celebrate diversity and strive to create a workplace where everyone has equal access to opportunities and resources.

Requirements

Must have the ability to solve practical problems and deal with multiple variables as they are presented.
Must have the ability to do simple addition, subtraction, counting, and recording.
Must be able to understand and follow written, verbal or demonstrated instructions, write identifying information, and request supplies orally or in writing.
Visual requirements include clarity of vision at a distance of less than 20 inches to less than 20 feet, with color vision and depth perception.
Must be able to read the descriptions on the boxes and shelf tags to order product and place merchandise in the proper locations.
Must be able to work shifts varying in length and times, including nights, weekends and holidays.

Responsibilities

Provide prompt, efficient, and friendly customer service.
Train, coach, supervise, and evaluate Grocery associates; maintain performance standards; supervise and participate in all Grocery, Dairy and Frozen activities.
Supervise store in the absence of Store Director or Asst. Store Director.
Monitor and enforce all Government and Company regulations.