Meat Cutter Part Time

BJ's Wholesale Club • Tilton, NH

2d • Onsite

About The Position

BJ’s Wholesale Club is powered by more than 30,000 team members who make a real impact every day, helping families save on what matters most. The company offers a comprehensive benefits package designed to support health, well-being, and future. The Meat Cutter position involves receiving, rotating, cutting, wrapping, and merchandising fresh and processed meats, including grinds. This role also assists in merchandising seafood, prepared foods, cheeses, pre-packed deli items, and supports the rotisserie chicken area and full-service deli. A key aspect is assisting in meat selection and cutting special meat arrangements for Members, while maintaining all sanitation and safety standards within the meat department. Team members are expected to carry out job functions, support club policies, act with honesty and integrity, ensure a safe and positive environment, embrace inclusion and diversity, work collaboratively, move with speed and agility, innovate, adapt, and maintain a friendly and positive attitude. They are also responsible for delivering service excellence to members and maintaining GOLD club standards daily.

Requirements

• Completion of a training program/apprenticeship required.
• Previous meat cutting experience required.
• At least 18 years of age.

Nice To Haves

• Knowledge of automatic/hand wrapping machines preferred.

Responsibilities

• Carry out job functions and responsibilities as assigned.
• Support the application of club policies, procedures and compliance.
• Act with honesty and integrity and lead with the member in mind to address any and all concerns and to escalate any concerns, as appropriate.
• Ensure a safe and positive environment for our members and each other.
• Embrace inclusion and diversity, by working together with collaboration and respect.
• Work as a team to achieve goals.
• Move with speed and agility in everything we do.
• Innovate and adapt so we can move as fast as the world around us.
• Maintain a friendly and positive attitude.
• Deliver service excellence through all points of contact.
• Resolve and deescalate to address every member concern.
• Ensure a safe and positive environment and experience for the members.
• Work as a team to deliver GOLD club standards daily.
• Work with commitment and pride to deliver GOLD- Grand opening look daily.
• Ensure all items are stocked and promotional plans executed.
• Maintain visible accurate signage.
• Maintain a clean and organized environment, inside and out.
• Understand how to access and read production and/or financial performance reporting for your department.
• See the connection between consistent execution and the positive impact it can have on the business.
• Engage and provide assistance to our Members by making recommendations along with answering questions regarding meat, poultry, and seafood.
• Prepare special cuts of meat ordered by Members.
• Cut, grind, and/or process fresh meats to company cutting standards.
• Weigh, package, wrap, and label cuts of meat, poultry, and seafood to company packaging standards.
• Make sure the meat case showcases all currently available products.
• Ensure the meat department maintains an appropriate level of inventory.
• Ensure the meat, seafood, prepared foods, and cheese cases are fully stocked.
• Rotate meats, poultry, seafood, prepared foods, and cheeses according to expiration dates.
• Follow established guidelines when disposing of damaged and/or expired products.
• Clean and sanitize all equipment, display fixtures, and areas in the meat department, including the meat cooler, freezer, and refrigerated display cases.
• Inspect and store meat upon delivery.
• Ensure that all received meats meet or exceed company quality standards.
• Receive and unpack meat, poultry, seafood, prepared foods, and cheeses in the meat cooler and freezer.
• Maintain all club policies and procedures.
• Perform other duties as assigned, including placing orders and working in other departments as needed.
• Maintain all club policies and procedures.
• Perform other duties as assigned, including working in other departments as needed.
• Regular, predictable, full attendance is an essential function of this job.

Benefits

• Weekly Pay
• Free BJ’s Memberships: Enjoy a complimentary The Club Card Membership, plus a free Supplemental Membership for someone in your household.
• Generous Paid Time Off: Take the time you need with vacation, personal, sick days, holidays, bereavement, and jury duty leave.
• Flexible and Affordable Health Benefits: Choose from three medical plans, and access optional dental, vision, Health Savings Account (HSA), and flexible spending account options to fit your lifestyle.
• 401(k) Retirement Savings Plan: Build your financial future with a company match (available to team members 18 and older).
• Employee Stock Purchase Plan: Accumulate funds through after-tax payroll deductions that can be used to purchase shares of BJ’s common stock at a 15% discount.

What This Job Offers

• Job Type: Part-time
• Career Level: Mid Level
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees