Texas Roadhouse is a people-first company dedicated to "Legendary Food and Legendary Service." They foster a fun culture with flexible work schedules, discounts, friendly competitions, recognition, formal training, and career growth opportunities. The Meat Cutter position involves learning the traditional skill of meat cutting, requiring precision, attention to detail, and comfort working in frigid temperatures. Employees, referred to as "Roadies," are considered the heart and soul of the company and are paid weekly. After one year of service and meeting eligibility requirements, Roadies receive a competitive total rewards package. Texas Roadhouse is an equal opportunity employer, committed to providing equal employment opportunities without regard to legally-protected status. The company values self-disciplined, hard-working, curious, trustworthy, humble, and truthful employees who collaborate and make a difference, contributing to its recognition as a #1 Top Workplace.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
1-10 employees